For the versatile chef who loves to mix it up in the kitchen: Drizzle our basil olive oil over your favorite Caprese salad, pasta, or crostini with parmesan cheese. Rosemary olive oil is perfect for that holiday roasted chicken, roasted potatoes, artichokes and hummus. Tantalize your senses with our Garlic olive oil with just about any meat, poultry, and pork dish. It's so yummy on toast with sea salt. What can we say about Jalapeño? Drizzle over avocado, carnitas, popcorn, and tostadas! Enjoy our barrel-aged balsamic vinegar as a salad dressing by mixing it with stone ground mustard, crushed garlic clove, salt, and pepper.

Includes four 100ml bottles: Basil, Garlic, Jalapeño olive oils, and Barrel-aged Balsamic vinegar with a recipe card inside a black gift box.
Locally milled and produced at Trattore Farms in the heart of Dry Creek Valley.