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Trattore Farms

Trattore Estate Wines & Dry Creek Olive Company

Enjoy these recipes that include our olive oils and vinegars



Arugula and Pink Grapefruit Olive Oil Salad with Fennel and Shaved Parmesan
July 21, 2022
The flavors of fennel and orange slices drizzled with our new Pink Grapefruit olive oil may just become your favorite fresh salad!
Heirloom Tomatoes Stuffed with Feta and Basil
March 30, 2023
Designed to pair with Michelle's Rosé, this dish from Laurent Chabert is a love letter to the ingredients of the South of France and Mediterranean cuisine.
Kale and Cara Cara Orange Salad
January 16, 2023
A healthy baby kale salad with Cara Cara orange olive oil, toasted almonds, hints of fennel and cheese. It's a refreshingly sweet winter salad!
Pomegranate Yogurt Dressing
January 25, 2022
Enjoy this salad dressing year round!
Triple Berry Summer Salad
May 31, 2022
Berry spinach salad is an ideal spring/summer salad recipe prepared in under 10 minutes!
Valencia Orange Pomegranate Salad
August 18, 2023
This Valencia Orange Pomegranate Salad is layered with sweet pomegranate arils, avocados, fresh oranges, thinly sliced onions, toasted walnuts and feta cheese.
White Peach Balsamic Vinaigrette
May 18, 2021
Enjoy this vinaigrette over mixed greens with goat cheese, sliced peaches, and dried cranberries.


Basil Walnut Pesto with Tagliatelle Pasta
July 21, 2022
This Basil Walnut Pesto is ready in 10 minutes or less, and you don't even need the pricey pine nuts! Turn your summer basil bumper crop into pesto and freeze it for the darkest days of winter.
Creamy Spinach Artichoke Orzotto
April 1, 2023
This creamy, lemony, veggie-packed orzo pasta is exactly what you should be eating when you pop open spring’s inaugural bottle of rosé.
Spaghetti with Lemon Pesto
January 25, 2022
You're going to want to make this recipe over and over!
White Cheddar Mac and Cheese with Jalapeño Olive Oil
April 20, 2022
This White Cheddar Mac and Cheese is creamy, smooth, and yummy! It is topped with herbed bread crumbs and drizzled with Jalapeño olive oil.


Baked Chicken Legs with Chickpeas, Olives and Greens
January 7, 2024
This one-pan Mediterranean-inspired meal is quite the package, thanks to an easy oven-baked method and a lively spice rub of Aleppo pepper, thyme, coriander and orange zest. Once drizzled generous with olive oil, the chicken legs, orange slices, and chickpeas roast together, getting crispy on the outside and meltingly tender throughout.
Chicken Pot Pie
January 24, 2023
Rustle up this chicken pot pie for an easy dinner.
Favorite Grilled Chicken with Meyer Lemon Olive Oil
July 27, 2022
No more dry, bland grilled chicken breasts! This recipe is a winner for juicy, flavorful chicken every time.
Grilled Lime Chicken
May 18, 2021
This recipe is perfect for chicken tacos with Mexican rice, salsa, sliced avocados, and sour cream. We love this chicken for taquitos too!
Skillet Creamy French Mustard Chicken
August 9, 2022
Chicken thighs braise quickly in a sauce made with two kinds of mustard and just a touch of cream.


Grilled Salmon Salad with Avocado Cucumber Salsa
May 31, 2022
Want a healthy, lighter summer meal that can be prepared quickly on the grill?
Mediterranean Style Baked Cod
May 18, 2021
Try this recipe with black rice! It doesn't just look pretty, it's full of antioxidants.
Pan-Seared Salmon with Chanterelles, Peas and Dill-Chive Sauce
April 15, 2022
Salmon is unbelievably supple, flavorful and rich!
Seared Scallops with Basil Olive Oil Pistou
May 31, 2022
We love pistou with many of our Dry Creek Olive Company olive oils.


Rosemary-Balsamic Shredded Pork
January 25, 2022
Full of flavor, this recipe is scrumptious with polenta!


Greek Style Beef and Rice Meatballs with with Lemon Olive Oil Sauce
January 24, 2022
Try this recipe with our Meyer Lemon Olive Oil or any of non-flavored olive oils
Hatch Chile Smash Burgers
January 24, 2023
We snatched this spicy, crispy, mouth-watering cheese smash burger from Food and Wine.
Michelle's Beef Bourguignon
August 9, 2022
Beef bourguignon represents French country cooking at its best.
Stewed Spanish Meatballs with Vegetables (Albońdigas La Jardenera)
March 9, 2023
Meatballs in Spain are often made with veal, gently browned, and finished in a light gravy, making for supremely tender and juicy morsels. This albóndigas recipe for “Gardener’s Meatballs” from SAVEUR’s managing editor works well with ground veal, pork, or a combination of the two.


Blistered Cherry Tomatoes
May 31, 2022
A summer go-to to cure any summer food ailment!
Classic Ministrone Soup
January 4, 2023
Minestrone is a hearty soup that can stand on its own as the main dish!
Green Goddess Crunch Sandwich
April 15, 2022
A super-food delight!
Jalapeño Rosemary Olive Oil Roasted Potatoes
January 19, 2023
Simple as it is remarkable, this easy recipe for rosemary and Jalapeño olive oil potatoes is a trusty side dish that works as well on a busy weeknight to for an elegant meal.
Spanish Tortillas
January 25, 2022
This classic Spanish tortilla or a Spanish potato omelet is delicious for breakfast or dinner.



Lentils with Garlic and Olive Oil
February 14, 2023
Not only are lentils easy to cook and delicious with herbs and spices, they are many health benefits.


Italian Olive Oil & Apple Cake
November 16, 2022
A no-fuss, delicious olive oil cake you'll love for the holidays!
Lemon and Olive Oil Panna Cotta
January 25, 2022
Try this cooked cream Italian classic with our Il Mezzo or Meyer Lemon Olive Oil!
Meyer Lemon Olive Oil Loaf Cake
April 1, 2023
Incredibly moist and flavorful, this lemon cake is made with our Meyer Lemon extra virgin olive oil and Meyer lemons for a citrus flavor with a moist texture and beautiful color.