Wine and chocolate have long been symbols of indulgence, each sip and bite a tantalizing dance for the senses. The rich, velvety texture of fine chocolate melts on the tongue, releasing layers of flavor that awaken the palate. Paired with a glass of sparkling or deep red wine, the experience becomes an intimate ritual, where the warmth of the wine envelops you like a lover's embrace. Together, they weave a tapestry of sweetness and complexity, inviting whispered conversations and soft laughter, igniting a spark that lingers long after the last drop is savored. This luxurious combination transcends mere pleasure, transforming moments into cherished memories

Included: One bottle of Sparkling Blanc de Blancs to pair with two orange honey truffles and one bottle of 2022 Estate Petite Sirah to pair with two rosemary dark chocolate truffles. 

These exquisite artisanal chocolates crafted by the talented Chef Robert Nieto of Fleur Sauvage Chocolates in Windsor, CA. His chocolates are a celebration of creativity, each piece a unique story waiting to be discovered.