Unfiltered Extra Virgin Olive Oil
Olive Varietals: Spanish Manzanilla, Tuscan Blend (Frantoio, Leccino, Pendolino and Maurino)
Intensity: Medium to Robust
250 ml bottle
Estate-milled and produced in Dry Creek Valley
When it comes to culinary experiences, few can match the unparalleled taste and freshness of Olio Nuovo, or “New Oil.” Unlike other olive oils, Olio Nuovo is bottled immediately after being pressed, skipping traditional settling processes. This results in a robust and flavorful oil featuring a bold and spicy green olive taste, with undertones of deep grassy notes and a satisfying peppery finish. It is a unique and limited-production oil, best enjoyed immediately after bottling to enjoy its fresh qualities at their fullest. Savor the flavors of the harvest with an Italian tradition and indulge in the exceptional taste of Olio Nuovo.
Usage Notes: Enjoy Olio Nuovo with your favorite meats, vegetable soups, lentils, bruschetta, hard cheeses, or endive salad with blood orange, pecans, and dried figs.