Discover Our Sonoma Viognier Wine

Our newest Estate Viognier wine is here, and we couldn't be more excited. Coming from two distinct blocks, our Sonoma Viognier grapes face east and west on extreme hillsides, creating a wonderfully aromatic and complex wine.  
 

Tasting Notes

The hallmark of this grape is the scent of spring blossoms that combine jasmine, honeysuckle and stone fruit flavors of apricot and peach. The slight vanilla and tangerine finish makes for a beautifully balanced Sonoma Viognier Wine
 

Wine Profile

Vineyard Notes: 97% Viognier 3% Picpoul

AVA: Dry Creek Valley

Winemaker Notes: Winemaker Craig Strehlow
 

Wine Specs

Vintage: 2021

Varietal: Viognier

Appellation: Dry Creek Valley

Vineyard Designation: Trattore Farms Estate, Dry Creek Valley

Harvest Date: 09-06, 09-09-2021 

Aging: Barrel aged in 25% new French oak

Alcohol %: 14.2

Foods That Pair Well With Sonoma Viognier Wine

Enjoy this Sonoma Viognier wine with creamy, nutty, sharp cheeses, an apricot spread, and buttery crackers. We also love this viognier white wine with roasted chicken, lemon piccata dishes, creamy sauces, rich shellfish like grilled shrimp and lobster with butter and root vegetables such as sweet potatoes roasted with olive oil, red onion and garlic. 

Looking for a great recipe to pair with our Sonoma Viognier Wine? Here are a couple of delicious dishes from our kitchen to yours:

• Pan-Seared Salmon With Chanterelles, Peas, and Dill-Chive Sauce
• Spaghetti With Lemon Pesto 
• Italian Olive Oil & Apple Cake